Pages

Senin, 05 Maret 2012

Tuna Onion Omelet


Category Cuisines: European
Estimated Preparation Time: 30 minutes
Presented For: 4 People

Ingredients:
5 tablespoons cooking oil mas key
2 pcs onions, thinly sliced
150 g tuna cooked, shredded, shredded
1 pc red pepper, seeded and roughly chopped
1 stalk celery, finely chopped
1 teaspoon salt
1 teaspoon pepper
5 eggs, loose fit
125 ml milk-white liquid

How to Treat:

1.Tumis onions and red chilies until fragrant and tender.
2.Masukkan tuna, stir - stir until it changes color.
3.Tambahkan celery, salt, pepper, and fresh milk. Stir - stir over high heat. Lift.
4.Campur tuna sauteed with scrambled eggs.
5.Panaskan oil, pour the egg mixture into pan.
6.Masak half matang.Pindahkan omelet pan into a hot oven. Bake until cooked.

Download Free Ebooks